位於芝加哥唐人街中最具歷史的 Chiu Quon Bakery，專業麵包師製作了數百種來自香港的特色糕點小食，當中包括煎堆、傳統月餅和他們最受歡迎的包點：叉燒包。
短片中除了介紹叉燒包的製作過程外，亦展示了如何巧妙地運用冠珍產品來提升叉燒包的色香味。
Credits:
Producer: Carla Francescutti
Directors: Murilo Ferreira, Carla Francescutti
Camera: Murilo Ferreira, Carla Francescutti
Editor: Howie Burbidge
Executive Producer: Stephen Pelletteri
Development Producer: Ian Stroud
Supervising Producer: Stefania Orrù Associate
Producer: Julia Hess Audience
Development: Terri Ciccone, Frances Dumlao, Avery Dalal
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